tag:blogger.com,1999:blog-8466385.post2590866730188087332..comments2024-03-27T10:01:12.225+00:00Comments on Jean's Knitting: Jeanhttp://www.blogger.com/profile/12038517988391228260noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-8466385.post-85130838664110183382018-02-02T15:16:46.010+00:002018-02-02T15:16:46.010+00:00Baked eggplant has a very meaty texture, especiall...Baked eggplant has a very meaty texture, especially when drenched in spicy tomato sauce to hide its vegetable nature. Maybe you can get some cheeseless Parmesan from the meatless butcher to completely your hearty vegan meal. (Personally I love the original recipe. Just want to aid my vegan brethren.) ChloeAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8466385.post-8934039794366366622018-02-02T03:20:29.461+00:002018-02-02T03:20:29.461+00:00Okay, Mary Lou, you got me - "meat-free meat....Okay, Mary Lou, you got me - "meat-free meat." Sounds like an oxymoron to me. And how can you call yourself a butcher shop if you don't sell meat? That's like calling yourself a yarn shop and selling buttons! I think I am getting too old for the world today.Juliehttps://www.blogger.com/profile/11312432060538126332noreply@blogger.comtag:blogger.com,1999:blog-8466385.post-38901731268258709142018-02-02T03:00:30.741+00:002018-02-02T03:00:30.741+00:00I'm a Jackfruit lover but I buy mine either fr...I'm a Jackfruit lover but I buy mine either fresh out of that giant spiky pod it comes in or frozen. It has a heavy 'meaty' texture but is delicately flavored with a citrus tang when fresh. But I love fruit - even persimmons.Sharon in Surreyhttps://www.blogger.com/profile/12864797100804511728noreply@blogger.comtag:blogger.com,1999:blog-8466385.post-70700615113547357622018-02-01T22:26:58.750+00:002018-02-01T22:26:58.750+00:00Eat what one's ancestors ate? How far back do...Eat what one's ancestors ate? How far back do we need to go? If only a couple of generations then I get beef, corn, and veg. plus apples and grapes. Lucky me!kayThttps://www.blogger.com/profile/16814148805700778532noreply@blogger.comtag:blogger.com,1999:blog-8466385.post-74323826383462053392018-02-01T22:09:29.250+00:002018-02-01T22:09:29.250+00:00Hah! Shandy that means I get freshly dug potatoes...Hah! Shandy that means I get freshly dug potatoes and butter. Lucky me! We have a 'vegan butcher shop' here that offers meat-free meat. Seems odd to me.Mary Louhttps://www.blogger.com/profile/05588244535423212079noreply@blogger.comtag:blogger.com,1999:blog-8466385.post-69986116551448435082018-02-01T20:59:51.671+00:002018-02-01T20:59:51.671+00:00There seems to be a strange trend for trying to ma...There seems to be a strange trend for trying to make vegan food have meat-like qualities - hence the sudden appearance of jackfruit. One of the - many- articles recently about eating in order to live forever mentioned including foods eaten by one's own ancestors. For me, that would certainly involve porridge twice a day.shandyhttps://www.blogger.com/profile/17372329387935318023noreply@blogger.com